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Birra al moscato

Birra al moscato

AZIENDA AGRICOLA LA CORONA

AZIENDA AGRICOLA LA CORONA

Buy directly from the manufacturer. No intermediary.

Limited and seasonal product.

Birra al moscato
  • Stock: In Stock
  • Weight: 1.00kg
Prezzo: 18,00 euro
Ex Tax: 14,75 euro

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Made with love and shipped by AZIENDA AGRICOLA LA CORONA
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AZIENDA AGRICOLA LA CORONA

Paolo Russo, a doctor of information sciences, discovered the passion for Moscato di Scanzo in 1987, when he and his family went to live in Scanzorosciate. The passion for this vine then led him to apply for the Moscato di Scanzo association in 1988 as a member of the board and, subsequently, to found the company in 1996. Since 1988 he has always been a promoter of this wine and a founding member of various realities that have been born in the area over time: he was President of the Consortium for the Protection of Moscato di Scanzo and Vice-president of the Moscato di Scanzo and Sapori Scanzesi road, today he is councilor of the Terre del Vescovado and councilor of the Moscato - Scanzorosciate producers and friends association . Although this is not his first job (his first activity is about IT security) he has always dedicated a lot of time to the production, protection and promotion of this unique wine that cannot be found in the world except in Scanzorosciate.

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Fruity and fresh aromatic craft beer produced with 15% Moscato di Scanzo must. The alcohol content by volume is 6.5%.

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Stories of Satisfaction: What Our Customers Say

Producers and farmhouses selected to give you the best experience to be able to buy genuine products, taste traditional dishes or stay in a quiet and welcoming room.

Frequent questions

By buying directly from the source, the middlemen are eliminated, giving more power to the producer. The sale without intermediaries ensures greater economic gain, creates quality jobs in less populated areas and stimulates the agricultural activities of farmers.

Orders are shipped directly from the farmers to your door. Our logistics is oriented towards minimizing the environmental impact. How? We limit delivery days to combine multiple orders and ship as many packages in one go. Furthermore, the products do not spend time in refrigerators and do not sit still on the shelves of a supermarket.

If something doesn't go as planned, AgriCook ensures your refund. Unforeseen events are the order of the day, not only in the agricultural sector.
Current statistics show that 98% of orders arrive at their destination on the first try without a problem. The remaining 2% is sent back or refunded. As a consumer, you take no risk.

AgriCook's direct sales model brings you closer to the origin of what you bring to the table, allowing you to precisely identify the region and farm it comes from, as well as the sustainable methods used in its production. This ensures that you receive a high quality, fresh product that has not gone through intermediaries or refrigerated warehouses that alter its taste.

  • Reduction of the carbon footprint: By purchasing directly from the farmer, you avoid long transport journeys between intermediaries, warehouses and shops. This reduces the CO2 emissions associated with the transport of products.
  • Minimization of waste: Direct selling reduces the need for excess packaging often used in traditional distribution chains. Also, since farmers sell directly to consumers, there is a greater likelihood that produce will be sold and consumed, reducing food waste.
  • Strengthening the local economy: By buying directly from the farmer, the money stays within the community. This empowers small businesses and offers better job opportunities.
  • Biodiversity Preservation: Farmers who sell directly are often incentivized to grow different varieties, including traditional or native varieties, rather than limiting themselves to commercial crops. This promotes biodiversity and ecosystem resilience.
  • Promotion of sustainable agricultural practices: Farmers who sell directly to the consumer are often more responsible in their practices, as they are in direct contact with those who consume their products. This transparency can motivate them to adopt more sustainable and environmentally friendly practices.